Natural Spirulina, 60 caps, Patanjali

$4.66

In stock

Natural Spirulina is a special biomass containing absolutely all the substances necessary for the optimal functioning of the organs and systems of the body. They are absorbed by the body much easier than the same substances, but as part of other products. The large amount of vegetable protein in spirulina makes it a truly unique component of nutrition for supporters of vegetarianism.

Compare
Category:

Natural Spirulina is a special biomass containing absolutely all the substances necessary for the optimal functioning of the organs and systems of the body. They are absorbed by the body much easier than the same substances, but as part of other products. The large amount of vegetable protein in spirulina makes it a truly unique component of nutrition for supporters of vegetarianism.

Spirulina is prescribed for disorders of the gastrointestinal tract, such as gastritis, colitis, gastric ulcer and 12-duodenal ulcer, hepatitis, cholecystitis, liver disease, gastric resection, as well as for cardiovascular disorders: ischemia, heart failure and atherosclerosis. It serves as a means of prevention and treatment at the initial stages of cancer, diabetes, lagging children in physical development and low immunity.

In modern conditions of adverse environmental conditions and man-made production, the ability of this drug to remove toxins and radionuclides from the body, as well as restore hematopoietic function in radiation, chemical and infectious lesions is particularly valuable. Therefore, for residents of industrial megacities, this problem is particularly relevant, and spirulina should be just a mandatory component of their daily diet.

The effect of this drug on the body is to increase resistance to viral and infectious diseases, normalize metabolism. It also reduces the signs of chronic fatigue and increases endurance to loads, providing rapid recovery of the body’s strength during physical and mental work.

Organic spirulina contributes to the normalization of the Central nervous system and cardiovascular system, makes up for the lack of vitamins and minerals in the body, improves vision, stimulates hemoglobin synthesis, lowers cholesterol, controls blood sugar and blood pressure, and contributes to weight loss. In addition, it significantly accelerates the recovery process as a result of surgical interventions and in the postpartum period, as well as increases lactation in women in labor.

Thus, regular use of this drug gives a surge of energy and strength, helps to cope with daily stress and facilitates the course of many diseases.

It stimulates vital processes in the body and is necessary for pregnant and lactating women as a valuable source of vitamins and minerals.

According to scientists, spirulina is able to prevent the development of two-thirds of all currently known diseases.

Active ingredients:

Spirulina (Spirulina Arthrospira platensis). It contains a highly concentrated protein that is easily digested by the body, as well as 18 amino acids, 8 of which are not synthesized in the human body, so they are considered essential and obtained exclusively from outside. In addition, it contains beta-carotene, which is converted into vitamin A when it enters the body – it helps support the immune system and visual acuity.

An extremely valuable component of spirulina is phycocyanin, because it is unique among the known substances that can inhibit the growth of cancer cells, while it has not been found in any other products on the planet.

The concentration of vitamin B12 in spirulina exceeds its content in the liver by about 3 times. As you know, this vitamin is the main stimulant of hematopoietic function, a deficiency of which leads to anemia. Spirulina contains gamma-linolenic acid, which in turn is present only in mother’s milk.

Glutamic acid, also a part of spirulina, helps reduce the need for alcohol and stabilizes mental abilities, being the main food for brain cells. It also contains vitamin E, which is the main antioxidant that slows down the aging of cells due to oxidation, as well as strengthens the walls of blood vessels and improves the flow of nutrients to tissues and organs.

Instructions for use: take 1-2 capsules 2-3 times a day 1 hour before meals.

The minimum course of taking the drug is 40 days.

Store in a dry and cool place, protected from direct sunlight.

Composition: each 500 mg capsule contains: Spirulina (Spirulina Arthrospira platensis) – 480 mg, Base: Silicon Dioxide (Aerosil), Talcum (Talcum).

Purpose: strengthening the immune system, normalization of metabolism, detoxification of the body, vitamin and mineral deficiencies in the body, weight loss assistance, brain stimulation, iron deficiency anemia, diabetes, eye diseases, skin diseases, liver disorders, bronchopulmonary diseases, cardiovascular disorders, digestive disorders, increased lactation in nursing mothers.

Be the first to review “Natural Spirulina, 60 caps, Patanjali”

Your email address will not be published. Required fields are marked *

Reviews

There are no reviews yet.

Name
Email
Phone
Enquiry

Product Enquiry

Main Menu

spirulina-cap

Natural Spirulina, 60 caps, Patanjali